Jamaica

GCG Events Jamaica launched in December 2012. In the years since, the company has successfully carried out its mission to become the premier catering company in the region, providing culinary experience that consistently meet and exceed customer expectations. Executive Chef Daniel Schweizer, a Swiss national with special skills in the preparation of French and Italian cuisines, is guided by his passion for European and Caribbean cooking styles. This passion has afforded him the ability to create a diverse range cultural cuisine, allowing him to bring any menu to life for your special event. With its well-trained and experienced team, GCG Events Jamaica operates at the highest possible standard in the industry guaranteeing the food at your event is not only palatable, but safe. The company operates from two fully equipped and HACCP compliant kitchens, located in Kingston and Montego Bay.